Blood Meal Market Is Encouraged To Reach USD 4.0 Bn by 2033

Updated · Dec 20, 2024

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Table of Contents

Introduction
Key Takeaways
Blood Meal Statistics
Emerging Trends
Use Cases
Major Challenges
Market Growth Opportunities
Recent Development
Conclusion

Introduction

The global Blood Meal Market is poised for steady growth, with its size projected to reach approximately USD 4.0 Billion by 2033, up from USD 3.0 Billion in 2023, reflecting a compound annual growth rate (CAGR) of 3.7% during the forecast period from 2024 to 2033.

Blood Meal, a high-protein byproduct derived from animal blood, has gained popularity as a sustainable and nutrient-rich ingredient in animal feed and fertilizer. The rising demand for high-quality protein in animal nutrition, particularly in aquaculture and livestock farming, is a key driver behind the market’s growth.

As the global population increases, the need for efficient and cost-effective agricultural solutions, like blood meal, is expected to grow significantly. Additionally, the increasing adoption of organic farming practices and the push for sustainable agricultural inputs are further boosting market demand.

Blood Meal’s nutrient density and natural properties make it a preferred choice for enhancing crop yields and improving the health of livestock, opening new opportunities in both agricultural and industrial applications. The market also benefits from expanding research into blood meal-based products, leading to innovation and improved product formulations.

As awareness of its environmental benefits spreads, especially regarding waste reduction and its role in circular economies, blood meal is expected to see increased usage across diverse regions. Furthermore, the development of markets in Asia-Pacific, Latin America, and Africa presents significant expansion opportunities for industry players, particularly in emerging economies with rapidly growing agricultural sectors. With its robust potential, the blood meal market is expected to continue thriving as an essential component of global food production systems.

Key Takeaways

The Global Blood Meal Market size is expected to be worth around USD 4.0 Billion by 2033, from USD 2.5 Billion in 2023, growing at a CAGR of 3.7% during the forecast period from 2024 to 2033.
Porcine Blood led the Blood Meal Market’s By Source segment with a 38.7% share, reflecting its broad utilization in animal feeds.
Solar Drying led the Blood Meal Market’s By Process segment with a 34.1% share, favored for its cost-effectiveness and sustainability.
Poultry Feed dominated the Blood Meal Market’s By Application segment with a 41.2% share, essential for rapid poultry growth.
Direct Sales led the Blood Meal Market’s By Distribution Channel segment with a 38.1% share, reflecting strong demand from large-scale users.
Asia Pacific dominates the global blood meal market with 34.3%, valued at $0.85 billion.

Blood Meal Statistics

Blood Meal: A Vital Protein Source

Blood meal contains approximately 85-90% protein.
The average crude protein content of blood meal is 88.9%.
Blood meal typically contains 10-12% lysine.
The digestibility of blood meal protein is around 99%.
Blood meal has an average metabolizable energy of 2,878 kcal/kg.
70.4% of blood-fed Anopheles mosquitoes fed on cattle, indicating potential use in pest control

Blood Meal in Agriculture

Blood meal contains about 13.25% nitrogen by weight.
Applying 12 pounds of blood meal per 1,000 square feet adds 1 pound of nitrogen to the soil.
Blood meal can raise soil pH by 0.5 to 1 unit over 6-8 weeks.
Blood meal typically contains 1-2% phosphorus and 0.5-1% potassium.
The nitrogen in blood meal becomes available to plants within 6-8 weeks of application.
The tick Hyalomma asceticism can take a blood meal exceeding 8.00ml

Blood Meal in Animal Nutrition

Blood meal can replace up to 3-5% of dietary protein in poultry feed.
In pig diets, blood meal can be included at levels up to 5-7%.
Fish meal in aquaculture diets can be replaced by up to 50% blood meal.
Blood meal supplementation can increase milk production in dairy cows by 5-10%.
Ruminants can utilize up to 10% blood meal in their total diet.

Emerging Trends

Sustainability and Waste Reduction: Blood meal is gaining traction due to its sustainable nature. Utilizing animal blood, reduces waste in the meat processing industry while providing a high-protein feed ingredient, contributing to more eco-friendly agricultural practices.
Rising Demand in Animal Nutrition: As the global demand for animal protein rises, blood meal is increasingly used as a high-protein, cost-effective ingredient in animal feed. Its ability to improve the growth and health of livestock, poultry, and aquaculture species is driving market expansion.
Adoption in Organic Farming: Organic farming practices are creating demand for natural and environmentally friendly fertilizers. Blood meal, being a natural fertilizer, is gaining popularity for soil enrichment, providing essential nutrients like nitrogen, phosphorus, and trace elements for crop growth.
Focus on Circular Economy: Blood meal is becoming a vital part of the circular economy, as it makes use of animal byproducts that would otherwise go to waste. This aligns with broader sustainability goals in industries like agriculture, where reducing waste and improving resource efficiency are critical priorities.
Technological Advancements in Processing: Advances in processing technologies are improving the quality and safety of blood meal products. More efficient methods of extraction, drying, and sterilization are enhancing product stability and making it safer for use in feed and fertilizer applications.

Use Cases

Animal Feed Ingredient: Blood meal is widely used in animal feed, especially for poultry, swine, and aquaculture. Its high protein content supports growth and development, improving feed efficiency. It is a cost-effective alternative to fish meal and other protein-rich animal feed ingredients.
Organic Fertilizer: Blood meal serves as an organic fertilizer, providing essential nutrients like nitrogen to plants. It’s especially beneficial for crops like vegetables, fruits, and flowers, promoting healthy growth and improving soil quality, making it a popular choice for organic farmers.
Soil Amendment: Blood meal is used as a soil conditioner to enrich nutrient-depleted soils. It helps improve the organic matter content, enhances soil structure, and promotes better water retention and aeration, leading to more productive and sustainable farming practices.
Livestock Health Supplement: Blood meal is sometimes included in livestock diets to provide essential amino acids and trace nutrients. It helps in improving the overall health and productivity of farm animals by boosting their immune system and enhancing growth rates, particularly in young livestock.
Pet Food Ingredient: Blood meal is used in some pet foods as a high-protein source. It’s an effective way to meet nutritional requirements for pets, particularly in dog and cat food formulations, where animal protein is a critical component of a balanced diet.

Major Challenges

Quality Control and Consistency: Maintaining consistent quality and protein levels in blood meal can be challenging. Variations in animal blood sources, processing methods, and storage conditions may lead to inconsistencies in the final product, affecting its effectiveness in both animal feed and fertilizer applications.
Health and Safety Concerns: There are concerns about pathogens and contaminants in blood meal, especially in its use in animal feed. Improper handling and insufficient sterilization during processing can lead to the presence of harmful bacteria or disease agents, which poses a risk to both animals and humans.
Regulatory Compliance: Blood meal production and usage must comply with strict regulatory standards, particularly in the animal feed and organic fertilizer industries. Adhering to varying regulations across regions, especially those concerning animal byproducts, can be complex and may limit market expansion or lead to higher operational costs.
Sustainability of Sourcing: The sourcing of animal blood for blood meal production can raise ethical and environmental concerns. As consumers become more conscious of sustainability, producers must find ways to ensure responsible sourcing and avoid negative perceptions related to animal welfare and resource use.
Market Competition from Alternatives: Blood meal faces competition from alternative protein sources in animal feed, such as soy protein, canola meal, and synthetic proteins. These alternatives may be perceived as more reliable or less controversial, presenting challenges in terms of price competitiveness and market adoption.

Market Growth Opportunities

Increasing Demand for Sustainable Agriculture: As farmers and industries focus more on sustainability, blood meal presents a growth opportunity. Its eco-friendly nature, as a byproduct of animal processing, supports organic farming and circular economies, making it a sought-after alternative to synthetic fertilizers and unsustainable feed ingredients.
Expansion in Emerging Markets: Rapid agricultural development in regions like Asia-Pacific, Africa, and Latin America creates new opportunities for blood meal. As these regions grow their livestock and crop industries, the demand for cost-effective, high-protein feed and organic fertilizers will drive market growth in these emerging markets.
Rising Popularity of Organic and Natural Products: The shift toward organic farming and natural products opens up significant growth opportunities for blood meal. With increasing consumer demand for organic foods, the need for organic fertilizers like blood meal is expanding, especially in countries with large organic agriculture sectors.
Innovative Product Development: The development of new blood meal formulations, such as enhanced blends or products with additional nutrients, creates opportunities to tap into new market segments. These innovations can attract a wider range of customers, including those in premium animal feed or high-performance fertilizer markets.
Integration with Biotechnology: Advances in biotechnology could unlock new applications for blood meal in animal nutrition and agriculture. Using blood meal in combination with biotechnological innovations for better nutrient absorption or tailored fertilizer blends could expand its usage, driving both demand and market value.

Recent Development

Allanasons Pvt Ltd is a prominent player in the blood meal sector, known for its high-quality animal feed ingredients. The company specializes in the production of various animal proteins, including blood meal, catering to both local and international markets. Allanasons focuses on sustainability and the efficient use of animal by-products.
APC, Inc. offers a wide range of products derived from animal by-products, including blood meal. The company is committed to providing natural, protein-rich ingredients for animal feed, supporting the nutritional needs of livestock and poultry. APC is also recognized for its eco-friendly practices in processing animal products.
Apelsa Guadalajara specializes in the production of animal protein meals, including blood meals, for the agricultural sector. The company’s offerings are used primarily in animal feed formulations, aiming to enhance growth and overall health in livestock. Apelsa focuses on innovation and efficiency in its production processes.
Barentz is a global supplier of ingredients, including blood meal, used in animal feed, pet food, and agriculture. The company has a strong presence in the animal nutrition sector, providing high-quality, sustainable products to meet the growing demand for natural protein sources in livestock farming and crop cultivation.
Bio-Nutrition is a leading company focused on producing high-protein ingredients for animal feed, including blood meal. Their products are designed to improve the nutritional value of livestock diets, supporting growth and overall animal health. Bio-Nutrition is committed to sustainability and meeting the needs of modern agriculture.
Boyer Valley Company, LLC produces blood meal as part of its animal nutrition and feed ingredient offerings. Known for its high-quality protein products, Boyer Valley serves the agricultural industry by providing efficient and cost-effective feed solutions to enhance livestock production.
BVC Ingredients is a well-established player in the animal nutrition sector, offering blood meal as a key ingredient in its portfolio. The company’s products are used in livestock feed to support growth, immune health, and overall performance, catering to both conventional and organic farming needs.
Darling Ingredients is a leading global supplier of sustainable solutions, producing blood meal from animal by-products. The company’s blood meal products are widely used in animal feed, agriculture, and pet food, contributing to a circular economy by utilizing waste resources efficiently and supporting sustainable farming practices.
Dinnissen BV is a prominent supplier of processing technology and ingredients, including blood meal, for the animal feed sector. The company focuses on providing innovative solutions that enhance the quality and efficiency of animal nutrition, including custom feed formulations that integrate blood meal for optimal protein content.
Gea Farm Technologies provides high-tech solutions for the agricultural industry, including blood meal as a crucial feed ingredient. The company’s products are designed to improve the efficiency of livestock farming, offering advanced technology for processing and integrating blood meal into balanced animal nutrition.
GNT Group specializes in natural food ingredients, including blood meal, and has a strong presence in the feed and fertilizer markets. Their products are used to improve the protein quality of livestock feed, with a focus on sustainability and reducing the environmental impact of agricultural production.
Gowans is a global supplier of animal feed ingredients, including blood meal, focusing on providing high-quality, protein-rich products for the livestock and aquaculture industries. Their blood meal offerings are designed to support animal growth and health while ensuring sustainability in the feed production process.
Grenada Beef, known for its focus on beef processing, also produces blood meal as part of its by-product utilization. The company processes blood meal for use in animal feed, providing a sustainable protein source that supports the nutrition and growth of livestock across various sectors.
Hamlet Protein specializes in the production of high-quality protein meals, including blood meals, for animal nutrition. The company is known for its research and development efforts to improve feed formulations, ensuring optimal growth and health for livestock while promoting sustainable agricultural practices.
Moy Park, a leading poultry producer, also utilizes blood meal in its animal feed formulations. By incorporating blood meal into its feed, Moy Park enhances the protein intake of its poultry, promoting healthy growth and productivity while adhering to sustainable farming practices in its operations.
NexGen Bioproducts focuses on the sustainable processing of animal by-products, including blood meal. The company’s products are used in animal nutrition, particularly for aquaculture and livestock farming, where high-protein feed ingredients are essential to support efficient growth and development.
PBFS (Professional Bulk Feed Services) is a major supplier of animal feed ingredients, including blood meal. PBFS focuses on providing high-quality, nutrient-dense products that support livestock growth and performance, ensuring that their blood meal products meet the stringent standards of the feed industry.
Ridley Corporation is a leading manufacturer of animal nutrition products, including blood meal, used primarily in livestock feed. The company’s blood meal offerings are designed to provide a sustainable, high-protein source of nutrition for various animal species, supporting optimal health and growth.
Sanimax is a prominent player in the recycling and rendering industry, producing blood meal as a by-product of its sustainable operations. The company supplies high-quality blood meal to the animal feed sector, contributing to waste reduction and providing essential nutrients to support livestock health.
Schroeder Industries produces a range of animal feed ingredients, including blood meal, used to enhance the nutritional value of animal diets. Their blood meal products support healthy growth in livestock and poultry, offering a cost-effective, natural protein source for farmers and feed manufacturers.
Terramar Chile is a leading producer of marine and animal by-product-based ingredients, including blood meal. The company specializes in supplying high-quality blood meal for use in animal feed, supporting sustainable farming practices while ensuring the health and productivity of livestock and aquaculture species.
The Ferrell Company focuses on providing natural animal feed ingredients, including blood meal, to improve livestock nutrition. The company’s blood meal products are used to support growth and health in animals, catering to both conventional and organic farming needs in the agricultural industry.
West Coast Reduction Ltd. is a key player in the rendering industry, producing blood meal for use in animal feed. The company’s blood meal is valued for its high protein content, supporting the nutrition of livestock and poultry, and is produced using sustainable methods to minimize waste and enhance resource efficiency.

Conclusion

In conclusion, the Blood Meal Market is expected to experience steady growth, driven by the increasing demand for sustainable agricultural solutions and protein-rich animal feed. As both organic farming and livestock production continue to expand globally, blood meal offers a cost-effective and eco-friendly alternative to traditional feed ingredients and fertilizers. Despite facing challenges such as quality control and regulatory compliance, the market holds significant opportunities, especially in emerging regions and with innovations in processing technologies. With growing awareness of its environmental benefits and rising demand in agriculture and animal nutrition, blood meal is well-positioned for continued expansion in the coming years.